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Home of the Grand Prize Winner
 in the 2006 Pillsbury Bake-off

Contest Highlights & Pics

 

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Raise a mixing spoon
to these CCC members

CCC's Hall of Fame
Cooking Contest Central  

The internet's premier web site
dedicated to competitive cooking and recipe contests

Established in 1997

 

2009 LOEWS BYTES MENU CONTEST
Finalists of the Loews Bytes Menu Contest enjoyed a trip to the South Beach Wine & Food Festival and the opportunity to showcase their recipes at the Grand Tasting Tent. To celebrate the introducton of Loews Hotels Bytes menu, Loews Hotels with Food & Wine Magazine put out a call for original recipes that are an “easy to eat creation”.
 

Pictures courtesy of Amy Siegel


 
Roxanne, Amy and Executive Chef
of Loews who prepared our dishes
The dishes: Manchego Truffles
(Roxanne - Grand Prize winning byte),
Moroccan Pine Nut and Raisin Pastels
(Amy), Cathedral Potatoes (Wolfgang)
   
   
Sandra Lee and hunky assistant Public Reaction to our dishes
   
The judges;  Gail Simmons,
Elan Hall, Jonathan Tisch
Contestants: Wolfgang, Amy
and Roxanne with Judges

 
   
A rainbow of Kitchen Aids Wild and Crazy Guy
   
Chef Matsuhiro--his knife
skills were a thing of beauty
Roxanne, Amy and daughter
   
Amy in front of the venue The Lady and Son shortly
after the pants dropping incident